A high altitude version of the wine you love, this Syrah has more berry notes and soften tannings then it's French style counterpart. Vivacious.
Suggested Aromas: This wine shows baked pie fruit, floral notes, a hint of citrus, supple acidity & velvety tannins on the palate.
Available Promotions:
-
Order 6 bottle of wine (mix and match) or more and receive a 5% discount!
-
Order 12 bottles of wine (mix and match) and receive a 10% discount + FLAT RATE $12 Shipping!
-
FREE SHIPPING on full case orders (mix and match 12 btls)are available to Wine Club Members ONLY
Blend: 75% Abbott Syrah, 15% NMV Syrah, 5% Cabernet Sauvignon, 5% Sangiovese
Fermentation: Cool, nine-day fermentation
Time aging in oak: 18 months, French Oak
Finish Alcohol: 13 %
Acid/pH: 3.4 pH
Production: 98 cases
Age-ability: Should age well through
Best time to drink: Now through
Vineyard: Abbott Vineyard
Elevation: 5,500 ft
Exposure: Flat, good exposure
Soil: Sandy loam, rocky
Vivác wines are proudly made Dairy Free, Gluten Free, Vegan & we organically farm our vineyards!
FOOD PAIRING: Try it with BBQ, prosciutto wrapped figs, and game meats.
GOLD MEDAL AWARDED from Mondial des Vins Extremes (Aosta Valley, Italy OIV Competition)
SILVER MEDAL AWARDED from Great America International Wine Competition.
SILVER MEDAL AWARDED from San Francisco Chronicle International Wine Competition.
BRONZE MEDAL AWARDED from The Finger Lakes International Wine Competition
RATED 91 Pts. By James Suckling of Wine Spectator
