2018 Pinot Noir



Made in a French Burgundy style, this wine is extremely food friendly with lots of layered complexity. Regal.

Interactive wine tastings video for this wine is coming soon

Suggested aromas: This wine shows a hint of smoke, ripe red berry, herbal notes & woody aspects. Supple acidity, rich tannins & bright fruit on the palate.

BUY A BOTTLE, PLANT A TREEClick here to learn more about our partnership with Eden Reforestation Projects to Plan trees. Save lives.

Available Promotions:

  • 5% discount on half case orders (6 btl)
  • 10% discount on full case orders (12 btl) 
  • Get FREE SHIPPING on full case orders! (Mix and Match)

Winemaker Specs

Blend: 80% Pinot Noir, 5% Petit Verdot, 5% Abbott Syrah, 5% Refosco, 5% Nebbiolo

Fermentation: Moderate, seven-day fermentation

Time aging in oak: 14 months, French Oak

Finish Alcohol: 13.5%

Acid/pH: 3.65 pH

Production: 97 cases

Age-ability: Should age well through 2023

Best time to drink: 2020

Vineyard: NMV

Elevation: 4,200 ft

Exposure: Flat, lots of exposure

Soil: Sandy loam

Recipes & Pairings

FOOD PAIRING: Try it with lighter meats or salmon dishes.


Awards & Recognition

GOLD MEDAL AWARDED from Great American International Wine Competition.

2018 Pinot Noir